Restaurant and Food Services industry jobs in New South Wales

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We have an exciting opportunity to join our 1 hatted restaurant with a hard working, professional and focused kitchen. We are open Wednesday to Sunday, every Monday and Tuesday off, dinner service only with an average week being 52 hours. We seek recently qualified or apprentice chefs with a happy and hard working attitude! There is a lot of care and love in what we do, and if this is something th...
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We have a fantastic opportunity for a motivated and experienced Barista to work in an award-winning, highly designed play centre. First of its kind in Australia, NUBO, meaning cloud, has created a whole new world of educational play environments. We are a rapidly expanding start-up with our second centre opening imminently in Chatswood. About us At NUBO the innocence of childhood is celebrated wit...
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Solotel - Sydney, NSW, 2000 (20 hours ago)
Join our Hospitality Family - Solotel proudly helps you create your career Bring your ideas, creativity and passion for food. Take ownership - team, costings, menus, driving sales - a true Senior Chef role About the role? This is a true 'Senior Sous' role - bring your ideas, creativity and passion for food done well, as well as a strong sense of leadership and love of inspiring your team. This rol...
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Barista required must have a minimum of 3 years experience and has passion for making a perfect coffee for our regular loyal customers. We are a very busy, family run cafe on campus of The University of Sydney and are looking for a hardworking and reliable person to join our team....
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Looking for an experienced barista/all rounder with min. 1-2yr experience as a barista. Must be able to: * Start at 6am * Speak fluent English * Work in a team environment Please email me with resumes...
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Are you an experienced waiter looking to venture into a corporate environment? Then we need you! Accomplished waiter looking for the next step? Experience the perfect work-life balance Enjoy Mon-Fri working week at $30p/h + SUPER About the job A not to miss opportunity as you progress your corporate hospitality career with Australia’s leading professional firm. Our client is seeking a talented ser...
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Specialty espresso bar Brew Collective in Sydney CBD is looking for a Manager / Head-Barista to lead our team. High volume cafe, good equipment and alternate brewing methods. We also roast the coffee ourselves so lots to learn. Experience necessary. Full time Monday - Friday....
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Solotel - Sydney, NSW, 2000 (1 day ago)
True Sous roles - leadership, input & ownership, creative space. Iconic Venues - from Aria to Barangaroo House, from Opera Bar to The Sheaf! Join our Hospitality Family - Solotel proudly helps you create your career Who is Solotel? Founded in 1986, Solotel - owned and operated by industry veterans Bruce Soloman and Matt Moran - we are proudly one of Australia's leading hospitality groups. With 32 ...
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Looking for an experience barista & allrounder for Coffer shop. Must be customer focused Must do Latte Art & have min 2 years coffee experience looking for min 5 days a week possible weekends if desired...
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About the business and the role Sous Chef & Chef de Partie 4 Pines was born and bred on Sydney's Northern Beaches with five venues situated between Manly, Brookvale, Newport and aboard the Manly to Circular Quary Ferry services. We're a growing and diverse company looking for talented Junior Sous Chef and a Chef de Partie to join us in doing what we're passionate about. We take what we do seriousl...
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Working with an online business who strive to manage efficiently restaurants reservations at anytime and anywhere. They are looking for a NSW Market Manager that will expand the horizons and continually innovate and define change. Foster deep partnerships with clients and exceed revenue targets by leading a team. Client Details Online business who strive to manage efficiently restaurants reservati...
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Solotel - Sydney, NSW, 2000 (1 day ago)
Central location with all types of transport - bus, ferry, train. A team that loves food together, stays together! Lots of training initiatives. Join our Hospitality Family - Solotel proudly helps you create your career Opera Bar Opera Bar has long been famous in Sydney for its spectacular setting, with it's impeccable service, genuine food and great beverage offerings - this is where memories are...
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BARE NAKED BOWLS Bronte is looking for full time experienced barista starting in June. Barista will be responsible for expertly preparing quality coffees and ensuring that work areas, utensils and equipment are clean and hygienic, great customer service and team work. Really chilled and easy going cafe. To be successful for this role, you must : - Have demonstrated coffee art skills ad techniques ...
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foodie inspired cafe seeking awesome front person with 2 years barista experience minimum,weekends essential.No work Visas ,perfect English and Iiving in proximity to Balmain...
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We are a new and modern Italian Cafe/Bar in the heart of Five Dock. We are looking for a full time, experienced and energetic Barista to join our enthusiastic team. Must be available to work weekends. Must be able to speak English....
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We Love Beer! Do you? At all our 4 Pines venues, we always have a reason for being – Beer. Public House, Newport, is no exception to this rule and has become the home of our barrel aged beer program. After years of tinkering, fermenting and hauling barrels from all corners of the country in search for the unique flavours a barrel provides, the fruits of all this labour can finally be enjoyed along...
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About the Role Full time permanent position Busy Modern Australian restaurant located at the Reef View Hotel Open for breakfast, lunch and dinner 7 days Provide buffet breakfast service, and a la carte service for lunch and dinner Lead the team of 24 staff in providing first class service within a busy and fast paced environment Support the Restaurant Manager in staff training, budgeting, rosterin...
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Flour Eggs Water by A Tavola is a casual pasta bar by the team behind A Tavola. Think your local pasta bar with wine on tap and seriously good food. Its casual and upbeat with an awesome vibe. As the Restaurant Manager you are responsible for the day to day running of the business, taking a hands on approach to service and leading the team from the front. It's not about business as usual, your rol...
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Require barista full time 7.45 - 3 pm Mon- Fri. Should be able to weigh shots, calibarate the machine, latte art, adjust grinder. Team player willing to help out with other duties such as set up, cleaning, etc....
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Opening soon - Cornerstone Cafe / Deli 2 x experienced Barista / bar / all rounder Must be available to share 7 day time table - Availability: , Mon Day, Tue Day, Wed Day, Thu Day, Fri Day, Sat Day, Sun Day, Experienced Barista / bar / all rounder required for new Cornerstone Cafe / Deli opening week 21st May 2018...
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Oporto - Sydney, NSW (2 days ago)
http://oporto.worldmanager.com/careers/position.php?id=562&source=external&back=index...
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Oporto - Sydney, NSW (2 days ago)
http://oporto.worldmanager.com/careers/position.php?id=527&source=external&back=index...
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Oporto - Sydney, NSW (2 days ago)
http://oporto.worldmanager.com/careers/position.php?id=525&source=external&back=index...
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Oporto - Sydney, NSW (2 days ago)
http://oporto.worldmanager.com/careers/position.php?id=526&source=external&back=index...
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Oporto - Sydney, NSW (2 days ago)
http://oporto.worldmanager.com/careers/position.php?id=511&source=external&back=index...
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